COMPANY'S COMING - PRESERVES
Preserves is the twenty-first title in the series. For a sampling of some great preserves, try Zucchini Peach Jam, Corn Relish or Dilled Carrots.
Twelfth Printing March 2002
Excellent condition
The classic Canadian cooking series from Jean Pare.
Easy-to-Follow Recipes, common, affordable ingredients.

